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They vary in size anywhere between a golf ball and a tennis ball.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAvailability\/Seasonality \u0026amp; Country of Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon Radish are available through the winter and early spring.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFacts \u0026amp; History\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon Radish is an heirloom variety of Chinese daikon which originated in China but is now grown all over the world.  It’s a root vegetable and member of the Brassica family. Also known as Shinrimei or Xin Li Mei Watermelon radish is a cool season crop which like soil temperatures below 18°C and above freezing. \u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage, Preparation \u0026amp; Application\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWatermelon radishes  can be enjoyed  raw, cooked or even pickled.  Cooked they work well sauteed and roasted.  Alternatively grate \u0026amp; thinly slice them into salads and for garnish.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eN\/A\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAccreditation \u0026amp; Specification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eN\/A\u003c\/p\u003e"}

Watermelon Radish

Product Description

Description & Taste

Watermelon radish have an edible pale green skin and a pink and white variegated flesh which gives it it’s name.  It has a mild flavour which is slightly sweet yet peppery.  Unlike other radishes, the flavour become milder as it matures. They vary in size anywhere between a golf ball and a tennis ball.

Availability/Seasonality & Country of Origin

Watermelon Radish are available through the winter and early spring.

Facts & History

Watermelon Radish is an heirloom variety of Chinese daikon which originated in China but is now grown all over the world.  It’s a root vegetable and member of the Brassica family. Also known as Shinrimei or Xin Li Mei Watermelon radish is a cool season crop which like soil temperatures below 18°C and above freezing. 

Storage, Preparation & Application

Watermelon radishes  can be enjoyed  raw, cooked or even pickled.  Cooked they work well sauteed and roasted.  Alternatively grate & thinly slice them into salads and for garnish.  

Nutritional Information & Allergens

N/A

Accreditation & Specification

N/A

SKU: RADWME
Any Cut-off time mentioned in the product title is the last opportunity a product can be ordered for next day delivery.
Prices are quoted exclusive of VAT which shall be applied if applicable on invoice. No pricing made available to the Customer in any way shall constitute an offer and the Company may amend its prices at any time.
Disclaimer: Every care is taken to ensure product information is correct. However, information may vary as products are reformulated by the supplier. Product information is reviewed and updated regularly but always read the product label for the most accurate information. Wellington Fresh is unable to accept liability for incorrect information. This does not affect your statutory rights.
Please not that unless specified on the packaging, our whole (unprepared) is not washed and therefore should be washed prior to consumption.

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