{"id":5606956040359,"title":"Flowers Edible Borage (4G)","handle":"flbore","description":"\u003cp\u003eBorage edible flowers add a surprising burst of texture and colour to a range of dishes. The petals can be used individually to garnish smaller plates, but also the whole flower to garnish bigger plates with a refreshing cucumber flavour. They should be used as a garnish at the end of cooking to prevent them from wilting and losing their shape. This edible flower works equally well for sweet and savoury garnishes. For example, they pair well with dill and mint herbs, goat and ricotta cheese, as well as elderflower, strawberries, lemons and oranges. In addition, they can be tossed through salads and stir fries, or mixed into cream cheese, soups and stews. They can also be used to garnish fish dishes and pasta. Additionally, for something different add borage to garnish a range of cocktails and juices. Add to fruit and green salads or use as an edible garnish on cakes, cold soups, ice cream and delicate pastries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Borage edible flowers have a mild herbal cucumber flavour and aroma with a slightly chewy, succulent texture. The flower is available in both blue and white.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRough Count\u003c\/strong\u003e 25\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e White | Blue\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCountry of Origin:\u003c\/strong\u003e United Kingdom\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e May Contain Celery\/Mustard\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeasonal Availability:\u003c\/strong\u003e March-October\u003c\/p\u003e","published_at":"2020-08-07T15:29:30+01:00","created_at":"2020-08-07T15:29:30+01:00","vendor":"Cool Food Group","type":"Edible Flowers","tags":["Bulk Update 081020","BULKUPDATE120821","GENERIC"],"price":1620,"price_min":1620,"price_max":1620,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":35661040451751,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"FLBORE","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Flowers Edible Borage (4G)","public_title":null,"options":["Default Title"],"price":1620,"weight":4,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0402\/4310\/1863\/products\/BORAGE_FLOWER.jpg?v=1648299398","\/\/cdn.shopify.com\/s\/files\/1\/0402\/4310\/1863\/products\/Borage2.jpg?v=1648299398"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/4310\/1863\/products\/BORAGE_FLOWER.jpg?v=1648299398","options":["Title"],"media":[{"alt":null,"id":25365100200103,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0402\/4310\/1863\/products\/BORAGE_FLOWER.jpg?v=1648299398"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0402\/4310\/1863\/products\/BORAGE_FLOWER.jpg?v=1648299398","width":1754},{"alt":null,"id":25365100232871,"position":2,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0402\/4310\/1863\/products\/Borage2.jpg?v=1648299398"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0402\/4310\/1863\/products\/Borage2.jpg?v=1648299398","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eBorage edible flowers add a surprising burst of texture and colour to a range of dishes. The petals can be used individually to garnish smaller plates, but also the whole flower to garnish bigger plates with a refreshing cucumber flavour. They should be used as a garnish at the end of cooking to prevent them from wilting and losing their shape. This edible flower works equally well for sweet and savoury garnishes. For example, they pair well with dill and mint herbs, goat and ricotta cheese, as well as elderflower, strawberries, lemons and oranges. In addition, they can be tossed through salads and stir fries, or mixed into cream cheese, soups and stews. They can also be used to garnish fish dishes and pasta. Additionally, for something different add borage to garnish a range of cocktails and juices. Add to fruit and green salads or use as an edible garnish on cakes, cold soups, ice cream and delicate pastries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Borage edible flowers have a mild herbal cucumber flavour and aroma with a slightly chewy, succulent texture. The flower is available in both blue and white.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRough Count\u003c\/strong\u003e 25\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eColour:\u003c\/strong\u003e White | Blue\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCountry of Origin:\u003c\/strong\u003e United Kingdom\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e May Contain Celery\/Mustard\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSeasonal Availability:\u003c\/strong\u003e March-October\u003c\/p\u003e"}